Product Description
200 Mesh Xanthan Gum is a high-quality, food-grade thickening and stabilizing agent commonly used in various industries like food and beverages, cosmetics, and pharmaceuticals. With a purity ranging from 80% to 99%, this product is meticulously processed into a fine white powder for seamless integration into formulations. Known for its superior viscosity control and performance, its specific molecular formula, C35H49O29, ensures consistent quality. A 200 mesh grade guarantees fine granularity, making it ideal for applications requiring smooth textures without clumping. With a shelf life of 2 years, it offers long-lasting reliability under proper storage conditions. As a versatile ingredient, it is designed to meet stringent industry standards, ensuring compatibility and efficiency for manufacturers, suppliers, and traders across multiple sectors.
FAQs of 200 Mesh Xanthan Gum:
Q: What is the shelf life of 200 Mesh Xanthan Gum?
A: The shelf life of this product is 2 years when stored under appropriate conditions.
Q: What is the appearance of 200 Mesh Xanthan Gum?
A: It appears as a fine white powder.
Q: What grade is 200 Mesh Xanthan Gum classified under?
A: The product is classified as food grade.
Q: How pure is 200 Mesh Xanthan Gum?
A: The purity of the product ranges from 80% to 99%.
Q: What mesh size does 200 Mesh Xanthan Gum have?
A: The product is finely processed to a 200 mesh size, ensuring smooth incorporation into formulations.